When:  Friday, April 29, 2022

Time:   6 p.m. 

What:  Dinner, Dessert and Fellowship 

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Menu

Hors D'oeuvres

Charcuterie Board

Roasted Vegetable Platters

Stuffed Mozzarella Meatballs

Caprese Skewers

Bruschetta of Crostini 

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Main Course

Choice of Prime Rib or Stuffed Peppers and Marinated Portobello Mushrooms

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Sides

Potatoes Au Gratin 

Green Bean Almandine

Caesar Salad

Dinner Rolls

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Dessert

See Dessert Dash page for details

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